Do you have a love for cheese stronger than the smell of Pont l’Eveque? All around the world, cheese lovers unite for a special holiday in honor of the delicious food group. Yes, we did say food group. National Cheese Lovers Day is January 20th, so if you’re a fellow cheese aficionado, why not celebrate the day by cooking a new cheesy-filled recipe?
From mozzarella and provolone to gorgonzola and feta, there’s a myriad of cheeses that all have different flavors and textures. Really, what’s not to love about cheese? Because there are so many types, you’re bound to like at least one kind of cheese. If you’re in search of a cheesy filled recipe to celebrate National Cheese Lovers Day, check out our top picks.
Next time you invite your friends over for wine and cheese night, try this recipe for a bread bowl stuffed with Brie and cranberries. This recipe from the Food Network offers the perfect balance of flavors with the creamy Brie cheese complimenting the tart, acidic cranberries. Rip off pieces off the bread bowl and dip it right in the bubbling hot cheese.
This recipe from Campbell’s Kitchen is a great one to make for a family dinner. With the recipe calling for ingredients such as Campbell’s Cream of Chicken soup, frozen hash browns, sour cream, milk, and your choice of Cheddar or Colby Jack, this is a rich casserole. With bacon and shredded chicken, there’s no shortage of protein. If you have children who are picky eaters, they will definitely enjoy this recipe!
What cheese lover doesn’t like a good ol’ pan of mac and cheese? Immaculate Bites adds a twist on the traditional mac and cheese with their Southern Baked Mac and Cheese recipe. The secret ingredients? Creole seasoning and cayenne pepper for an extra kick of flavor. With butter, flour, several different kinds of cheeses, evaporated milk, some other spices, and of course, macaroni, this recipe is unlike any other mac and cheese you’ve ever tried.
For National Cheese Lovers Day, invite a few friends over and try these creamy, cheese-filled recipes!
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